The pantry to go with Simple Too. Whether you’re cooking from it for the first time or you’ve loved it so hard your tahini’s run out – here’s everything that does the heavy lifting.
Maple syrup (Sirop de cabane – the good stuff, amber or dark depending on the season), tahini, miso, and chilli crisp. Green shatta – a punchy Palestinian hot sauce made from green chillies and herbs. Biber salcasi – the Turkish pepper paste that adds a low, sweet heat to almost anything. Date molasses – thick, dark, less sweet than you’d expect, brilliant with savoury as much as sweet. And four spices: za’atar, baharat, chaat masala (the Indian spice blend with tamarind and dried mango that makes you wonder where it’s been all your life), and black lime powder – dried limes ground to dust, tart and a little smoky.
This bundle contains
– Sirop maple syrup
– Crispy chilli oil
– Tahini
– Green shatta
– Miso paste
– Biber salcasi
– Date molasses
– Za’atar
– Baharat
– Chaat masala
– Black lime powder
*Maple syrup shade may vary between amber and dark.
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