Poons 250ml Soy Sauce

Poons Premium First Extract Soy Sauce 250ml

An exceptional artisan soy sauce crafted in Taiwan using traditional fermentation methods and a single pressing process. Rich, complex and beautifully balanced, this premium first extract soy sauce delivers remarkable depth of flavour for both cooking and dipping.

Great Taste Award Winner

Great Taste Award 2023 – 2 Stars

“Outstandingly wonderful, a complete flavour bomb of a sauce… a fruity koji opening that hurtles into a palate-exploding sweetness that waltzes with the salinity and gentle acidity, what perfection!”
— Great Taste Awards

“Out of this world good.”
— Delicious Magazine

Key Features

• Premium first extract soy sauce
• Awarded 2 Stars at the Great Taste Awards 2023
• Made from non-GMO soybeans grown in Southern Taiwan
• Naturally fermented using traditional methods
• Pressed only once for maximum purity and flavour
• Heritage wheat variety used in fermentation
• Suitable for cooking, seasoning and dipping
• 250ml glass bottle

Product Description

Poons Premium First Extract Soy Sauce is produced from carefully selected non-GMO soybeans grown in the fertile agricultural region of Kaohsiung, Southern Taiwan. Benefiting from abundant sunshine and a temperate climate, the beans develop exceptional flavour before being harvested and prepared for fermentation.

Unlike many commercially produced soy sauces, which often use defatted soybean husks and multiple pressings, this soy sauce is made using a single extraction process. This captures only the purest essence of the soybean, resulting in a richer, cleaner and more nuanced flavour profile.

The soy sauce is naturally fermented using traditional methods, without chemical accelerants or shortcuts. The result is a remarkably balanced condiment with layers of savoury umami, gentle sweetness, salinity and acidity.

Often compared to the difference between standard olive oil and a premium extra virgin, single-varietal olive oil, this first extract soy sauce is designed to be appreciated both as an ingredient and as a finishing condiment.

Tasting Notes

• Deep savoury umami
• Fruity fermented notes
• Balanced sweetness
• Gentle acidity
• Clean, lingering finish
• Complex and layered flavour

Usage Suggestions

• Use as a dipping sauce for dumplings and spring rolls.
• Add depth to stir-fries and noodle dishes.
• Season soups, broths and braises.
• Drizzle over steamed vegetables or rice.
• Incorporate into marinades and dressings.
• Finish grilled meats, fish or tofu.

Specifications

• Brand: Poons
• Product Name: Premium First Extract Soy Sauce
• Volume: 250ml
• Origin: Taiwan
• Production Method: Traditional natural fermentation
• Extraction: First press only
• Packaging: Glass bottle

Ingredients

Ingredients: Water, Soybean (Non-GMO), Wheat, Salt, Yeast Extract.

Allergens

Contains: Soybeans, Wheat.

May contain: Crustaceans, Sesame and Sulphites.

Why Choose Poons Premium First Extract Soy Sauce?

This is a soy sauce designed for those who appreciate quality ingredients and authentic craftsmanship. Made using a single pressing and traditional fermentation techniques, it offers exceptional complexity and depth that elevates everything from simple rice dishes to sophisticated home cooking. Whether used for dipping, dressing or cooking, it brings a distinctive richness that standard soy sauces rarely achieve.