Ottolenghi 350g Kalamata Olive and Harissa Sauce

Ottolenghi Kalamata Olive and Harissa Sauce 350g is a rich tomato-based cooking sauce infused with Kalamata olives, caramelised onions and warming spices for a bold Mediterranean-inspired flavour. Perfect for pasta, shakshuka and one-pan dishes, it delivers a delicious balance of savoury, salty and gently spiced notes straight from the jar.

Key Features

• Rich tomato sauce with Kalamata olives and aromatic spices
• Inspired by Mediterranean and Middle Eastern flavours
• Made with caramelised onions for natural sweetness and depth
• Ideal for pasta, shakshuka, baked eggs and vegetable dishes
• Ready-to-use cooking sauce for quick, flavour-packed meals
• Great Taste Award-winning recipe

Product Description

Ottolenghi Kalamata Olive and Harissa Sauce 350g transforms everyday cooking with layers of savoury tomato, briny Kalamata olives and gently warming spices. This flavourful cooking sauce combines ripe tomatoes, concentrated tomato juice and sweet caramelised onions with capers, garlic and extra virgin olive oil to create a rich and satisfying base for a variety of dishes.

Inspired by the bold, vibrant flavours synonymous with Ottolenghi’s cooking, this sauce offers a delicious alternative to traditional pasta sauces. The addition of Kalamata olives provides a distinctive salty depth, while smoked paprika, coriander and mixed spices bring gentle warmth and complexity. The result is a versatile sauce that feels both comforting and sophisticated.

Toss through freshly cooked pasta, use as the base for a shakshuka, spoon over roasted vegetables or incorporate into casseroles and baked dishes. Its rich texture and balanced flavour make it an effortless way to create restaurant-quality meals at home. Finish with fresh herbs for an extra burst of freshness and colour.

Specifications

• Brand: Ottolenghi
• Product Name: Kalamata Olive and Harissa Sauce
• Weight: 350g
• Flavour Profile: Savoury, tangy, salty and gently spiced
• Texture: Rich, chunky cooking sauce
• Suitable For: Pasta, shakshuka, baked eggs, vegetables and Mediterranean-inspired dishes
• Key Ingredients: Tomatoes (31%), Concentrated Tomato Juice, Caramelised Onions (17%), Extra Virgin Olive Oil, Kalamata Olives (4%), Capers, Garlic and Smoked Paprika
• Award: Great Taste Award Winner
• Dietary Information: Suitable for vegetarian and vegan diets
• Storage: Store in a cool, dry place
• Once Opened: Refrigerate and consume within 5 days

Usage Tips

• Toss with freshly cooked pasta for a quick Mediterranean-inspired meal.
• Use as the base for shakshuka or baked eggs.
• Stir through roasted vegetables and grains for added flavour.
• Spoon over grilled aubergines, courgettes or peppers.
• Add fresh parsley, coriander or basil before serving.
• Refrigerate after opening and consume within 5 days.

Why Choose Ottolenghi Kalamata Olive and Harissa Sauce?

If you’re looking for a premium cooking sauce packed with bold Mediterranean flavours, Ottolenghi Kalamata Olive and Harissa Sauce is an excellent choice. Combining tomatoes, olives, caramelised onions and warming spices, it provides a quick and delicious way to elevate everyday meals. Add a jar to your cupboard and bring Ottolenghi-inspired flavour to pasta dishes, shakshuka and beyond.