Ottolenghi Green Harissa Paste 170g is a vibrant green chilli paste made with jalapeños, green peppers, herbs and preserved lemons for a fresh, zesty heat. Packed with layers of flavour and gentle spice, this versatile condiment is perfect for marinades, dressings, sandwiches and adding a bright kick to everyday cooking.
Key Features
- Authentic green harissa paste with fresh chilli heat
- Made with jalapeños, green peppers and preserved lemons
- Bright, herbaceous flavour with a zesty citrus finish
- Ideal for marinades, dressings, dips and sandwiches
- Versatile ingredient for meat, fish, vegetables and grains
- Great Taste Award-winning recipe
Product Description
Ottolenghi Green Harissa Paste 170g offers a fresh and vibrant take on traditional harissa, combining green chillies, jalapeños, herbs and preserved lemons to create a complex chilli paste with balanced heat and lively flavour. Unlike classic red harissa, this green version delivers a brighter, more herbaceous profile, making it ideal for adding freshness as well as spice to a wide range of dishes.
Crafted with extra virgin olive oil, parsley, coriander and pickled lemons, the paste develops layers of flavour that go beyond simple heat. Fermented green chillies and jalapeños contribute a gentle warmth, while cumin and coriander seeds add earthy depth. The result is a versatile condiment that enhances food without overpowering it.
Use it as a marinade for meat, fish and vegetables, stir it through beans and grains, or loosen it with olive oil to create a vibrant dressing for salads and roasted vegetables. It also works wonderfully spread onto sandwiches, stirred into dips or spooned over grilled dishes. For a simple upgrade, add a little to a cheese toastie or mix into yoghurt for a quick and flavourful accompaniment.
Specifications
- Brand: Ottolenghi
- Product Name: Green Harissa Paste
- Weight: 170g
- Flavour Profile: Fresh, herbaceous, zesty and moderately spicy
- Texture: Thick chilli paste
- Suitable For: Marinades, dressings, sandwiches, grilled foods and dips
- Key Ingredients: Extra Virgin Olive Oil, Green Chilli (22%), Green Peppers (8%), Parsley, Coriander, Pickled Lemons, Green Jalapeños, Garlic Purée, Cumin and Aleppo Chilli
- Contains Allergens: Sulphites
- Award: Great Taste Award Winner
- Dietary Information: Suitable for vegetarian and vegan diets
- Storage: Store in a cool, dry place
- Once Opened: Refrigerate after opening
- Country of Origin: Produced for Ottolenghi
Usage Tips
- Loosen with olive oil and drizzle over salads or roasted vegetables.
- Use as a marinade for chicken, fish or grilled vegetables.
- Stir into beans, grains and couscous for extra flavour.
- Spread inside sandwiches, wraps and toasted paninis.
- Mix into yoghurt to create a quick spicy dip or sauce.
- Add to cheese toasties for a vibrant chilli kick.
Why Choose Ottolenghi Green Harissa Paste?
If you’re looking for a versatile chilli paste that combines fresh herbs, citrus zing and balanced heat, Ottolenghi Green Harissa Paste is an excellent choice. Its vibrant flavour profile makes it ideal for everything from marinades and dressings to sandwiches and grilled dishes. Add a jar to your cupboard and bring bold Ottolenghi-inspired flavour to your everyday cooking.
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