Celebrate the 35th anniversary of the iconic Puku Puku Tai series with this limited edition featuring a strawberry whipped cream flavor inspired by traditional Christmas shortcake in Japan. Puku Puku Tai – Happy Birthday is a delectable fish-shaped Japanese snack, reminiscent of the beloved Taiyaki treat. With a crispy monaka wafer shell and airy strawberry chocolate filling, it’s the perfect light and festive dessert for gifting or celebrating any occasion.
Ingredients: Wheat flour, starch, vegetable oil, sugar, salt, lactose (milk), cocoa butter, milk, cream (milk), skimmed milk, thickener: distarch phosphate (E1412), flavourings, emulsifier: lecithins (soya) (E322), potassium chloride, colouring: beetroot red (E162), acidity regulators: sodium carbonates (E500).
Allergens marked in BOLD*
Nutritional Information per 100g
| Energy | 2217 kJ / 528 kcal |
|---|---|
| Fat | 28.2 g |
| – of which saturates | 13.6 g |
| Carbohydrates | 61.8 g |
| – of which sugars | 59.8 g |
| Fibre | X.X g |
| Protein | 6.0 g |
| Salt | 0.4 g |
Allergens marked in BOLD.
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