Disha Whole Wheat Chakki Atta
Product Description
Bring home the wholesome goodness of traditional Indian kitchens with Disha Whole Wheat Chakki Atta (10kg). Crafted from carefully selected, high-quality wheat grains, this atta is processed using traditional stone-grinding (chakki) methods. This slow-grinding process ensures that the wheat retains its natural nutritional value, essential dietary fibers, and sweet, earthy flavor.
Whether you are preparing soft phulkas, fluffy rotis, parathas, or puris, Disha Chakki Atta absorbs water evenly to yield a smooth, pliable dough. Free from preservatives and chemicals, it provides your family with the daily nourishment, strength, and authentic taste they deserve in every single bite.
Key Features & Benefits
- 100% Whole Wheat: Made from premium quality wheat grains packed with natural nutrients.
- Traditional Chakki Ground: Stone-ground texture ensures soft rotis that stay fresh and soft for longer.
- High Dietary Fiber: Promotes healthy digestion and supports an active, balanced lifestyle.
- Pure & Unadulterated: Free from artificial colors, preservatives, and harmful additives.
- Economic Family Pack: Convenient 10kg packaging designed to meet the monthly needs of households.
Product Specifications
| Brand | Disha |
|---|---|
| Product Name | Whole Wheat Chakki Atta |
| Net Weight | 10 kg |
| Ingredient | 100% Whole Wheat |
| Processing Type | Traditional Stone-Ground (Chakki) |
| Specialty | High Fiber, Preservative-Free |
| Packaging Type | Heavy-Duty Consumer Pack / Bag |
| Country of Origin | India |
| Shelf Life | 3 to 6 Months |
| Storage Instructions | Store in a cool, dry, and hygienic place in an airtight container to retain freshness. |
Frequently Asked Questions (FAQs)
- Q1: What makes Disha Chakki Atta different from regular wheat flour?
- A: Disha Chakki Atta is ground using a traditional stone-grinding process that mimics slow milling. This helps preserve the natural nutrients, wheat germ, and inherent flavor, resulting in softer and healthier rotis.
- Q2: Are there any preservatives or maida (refined flour) mixed in this atta?
- A: No, Disha Whole Wheat Chakki Atta is 100% pure whole wheat flour with zero maida, artificial colors, or chemical preservatives.
- Q3: How do I keep the 10kg pack fresh after opening?
- A: After opening the outer bag, transfer the atta into a clean, dry, airtight container. Keep it away from moisture and direct sunlight to prevent spoilage and maintain freshness.
- Q4: Is this atta suitable for making parathas and puris as well as phulkas?
- A: Yes, the fine yet fibrous texture of the flour makes it versatile enough to create soft phulkas, crisp puris, and rich, flaky parathas.
- Q5: How many rotis can approximately be made from a 10kg pack?
- A: While it depends on the size of the rotis and the amount of dough used per piece, a 10kg pack typically yields hundreds of rotis, making it ideal for average family consumption over a month.
Disclaimer:
Note that images, packaging, size, and product details may vary—always check the label before use.
ONLINE PRICING NOTICE:
This product is a ‘Price Marked Pack’ intended for in-store retail. Our online price differs to cover the additional costs of specialized e-commerce handling, secure packaging, and logistics. By purchasing online, you accept the website price as the final contract price.
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