Chimac 390g Kimchi Ketchup

Chimac Kimchi Ketchup 390g is a bold Korean-inspired tomato ketchup that combines ripe tomatoes with gochugaru chilli, spring onions and fermented umami for a rich, tangy flavour. Crafted in Dublin, this versatile condiment adds a delicious twist to burgers, fries, grilled meats and Asian-inspired dishes.

Key Features

• Korean-inspired tomato ketchup with a sweet, tangy and savoury flavour

• Made with ripe tomatoes, gochugaru chilli and spring onions

• Fermented umami notes inspired by traditional kimchi

• Perfect for burgers, hot dogs, fries, rice dishes and noodles

• Great as a dipping sauce, glaze or cooking ingredient

• Crafted in Dublin using quality ingredients

Product Description

Transform everyday meals with Chimac Kimchi Ketchup 390g, a unique condiment that reimagines classic tomato ketchup with the vibrant flavours of Korean cuisine. Made with ripe tomato purée, spring onions, aromatic garlic, ginger and authentic gochugaru chilli flakes, this flavour-packed sauce delivers a balanced combination of sweetness, tanginess and gentle spice. A touch of fish sauce provides the fermented umami depth that gives kimchi its distinctive character.

Inspired by Korea’s iconic street food culture and expertly crafted in Dublin, Chimac Kimchi Ketchup is incredibly versatile. Use it as a dip for crispy chips, drizzle it over burgers and hot dogs, stir it through fried rice or noodles, or brush it onto grilled meats and roasted vegetables for a rich, tangy glaze. Whether you’re experimenting with Korean-inspired recipes or simply upgrading your favourite comfort foods, this ketchup brings bold flavour to every bite.

Specifications

• Brand: Chimac

• Product: Kimchi Ketchup

• Net Weight: 390g

• Product Type: Korean-inspired tomato ketchup

• Flavour Profile: Sweet, tangy, savoury with mild chilli heat

• Made in: Dublin, Ireland

Ingredients

• Tomato purée (33%)

• Golden syrup (partially inverted refiners syrup)

• Rice wine vinegar

• Spring onion

• Sugar

• Water

• Salt

• Gochugaru chilli flakes (red chilli flakes, salt)

• Fish sauce (anchovy)

• Onion powder

• Garlic

• Ginger

Allergy Information

• Contains: Gluten (Wheat), Fish (Anchovy)

Care & Usage Tips

• Shake well before use.

• Refrigerate after opening and consume according to the storage instructions on the packaging.

• Use as a dipping sauce for chips, chicken or snacks.

• Stir into fried rice, noodles or marinades, or brush onto grilled meats and vegetables for added flavour.

Bring Korean Flavour to Everyday Meals

Whether you’re dipping, drizzling or glazing, Chimac Kimchi Ketchup 390g is a delicious way to add the bold, tangy flavours of Korea to your favourite dishes. A versatile store cupboard essential for adventurous cooks and lovers of unique condiments.