Andy Capp’s Cheddar Fries 24g

🧀 Andy Capp’s Cheddar Fries 24g – Bold, Cheesy & Seriously Crunchy! 🤩🔥

Turn up the flavour with Andy Capp’s Cheddar Fries — the legendary US snack with a crunchy bite and a blast of cheesy goodness! 🇺🇸

These crispy corn-and-potato fries deliver a bold, tangy cheddar flavour with a savoury finish that keeps you coming back for more. Perfect for lunchboxes, gaming nights, road trips, or a quick cheesy fix anytime. 😋🎮

🚚 Delivery Info

✅ Fast, tracked UK delivery
🇪🇺 EU orders under €150: duties & VAT included
🇺🇸 Express shipping to all 50 US states

❓ FAQs

What do Andy Capp’s Cheddar Fries taste like?
Crunchy fries with a strong, tangy cheddar cheese seasoning — savoury, bold and addictive! 🧀🔥

Are these the real US version?
Yes — imported directly from the USA. 🇺🇸

Are they spicy?
No, just rich and cheesy with a salty crunch.

What size is the bag?
A handy 24g snack pack, perfect for on-the-go munching.

Ingredients & Allergens

Degermed yellow cornmeal, vegetable oil (palm oil, cottonseed oil), dried potatoes, water, cheese powder (whey, salt, buttermilk solids, reduced lactose whey, maltodextrin, monosodium glutamate, citric acid (E330), cheddar and blue cheese [pasteurised milk, cheese culture, salt, enzymes]), yellow 5 lake (E102), yellow 6 lake (E110), autolysed yeast extract, spice, artificial flavour, canola oil, disodium phosphate (E339), yellow 5 (E102), lactic acid (E270), less than 2% of: salt, onion powder, monosodium glutamate (E621), tbhq (antioxidant) (E319), shortening powder (soybean oil, corn syrup solids, sodium caseinate, mono- and diglycerides), cheddar cheese flavour (maltodextrin, whey solids, salt, disodium phosphate (E339), citric acid (E330)), dried chives, dried parsley, extracts of paprika, hydrolysed corn protein, natural flavour, whey powder, yellow 5 lake (E102), yellow 6 lake (E110).

Allergen: milk, soy

Warning

This product contains colours E102 and E110 which may have an adverse effect on activity and attention in children.

Nutritional Information (per 100g)

(Calculated from US panel: per 40g = 140 kcal → 350 kcal/100g. Values scaled proportionally to match US reference profile for Andy Capp’s Fries.)