Heera Chick Peas – Dried Chickpeas for Curries, Salads & Cooking
Heera Chick Peas are high-quality dried chickpeas, ideal for a wide range of traditional and modern dishes. Known for their nutty flavour and firm texture, chickpeas are a staple ingredient in Indian, Middle Eastern, and Mediterranean cooking.
Perfect for preparing chole, curries, salads, hummus, and chaat, these versatile pulses absorb flavours well and cook to a soft, satisfying consistency. Naturally rich in plant protein and fibre, they are a great addition to balanced everyday meals.
Carefully selected and packed for quality and freshness, Heera Chick Peas are a reliable pantry essential for home cooking.
Ingredients
Chick Peas
Allergens
May contain traces of peanuts, nuts, sesame, soya, wheat (gluten), milk, and mustard.
Why Choose Heera Chick Peas?
- Versatile ingredient for multiple cuisines and recipes
- Ideal for curries, hummus, salads, and chaat
- Good source of plant-based protein and fibre
- Absorbs flavours well and cooks evenly
- Carefully packed to maintain freshness and quality
Product Specifications
- Brand: Heera
- Product Name: Chick Peas
- Type: Dried Pulses
- Form: Whole
- Packaging: Standard Pack
Storage Instructions
- Store in a cool, dry place
- Keep away from moisture
- Seal tightly after opening
FAQs
How do I cook dried chickpeas?
Soak them overnight and then boil or pressure cook until soft before using in recipes.
What dishes can I make with chickpeas?
You can prepare chole, hummus, salads, curries, and chaat using chickpeas.
Are chickpeas healthy?
They are naturally rich in plant protein and fibre, making them a nutritious addition to meals.
Do chickpeas need soaking?
Yes, soaking helps reduce cooking time and improves texture.
Shop More Pulses & Lentils at Veena’s
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