Monroyo Cured Ham Kit

Everything you need to carve your own Spanish serrano ham at home. This Monroyo ham comes from the province of Teruel in Aragón and is cured for a minimum of 14 months, developing a delicious balance of sweet and savoury flavours, with a dense, meaty character and a firm, dry texture. At a minimum weight of 7kg, it’s an excellent-value serrano ham for sharing and enjoying over time.

The kit includes a wooden ham stand, ham carving knife and QR code linking to our step-by-step ham carving tutorial, so you can learn how to get the best from your ham.

Please note: the wooden ham stand shown in the product images features Brindisa branding. Currently, the stand supplied with this kit is the non-branded version.

Find out more about Spanish ham and how to carve it at our Brindisa Ham School.

The Monroyo Cured Ham Kit includes:

• Monroyo Cured Ham
• Wooden Ham Stand
• Ham Carving Knife
• QR code with access to our ham carving tutorial

A note about natural mould

You may see white or grey mould on the outside of your ham. This is completely natural and occurs as the ham continues to cure. Simply wipe it away with a damp cloth, or trim it away along with the skin and yellow fat when carving. This will not affect the quality or flavour of the ham.