Diamond Kothu Parotta – Soft & Crispy Ready-to-Cook Parottas
Diamond Kothu Parotta offers a convenient way to enjoy a classic South Indian favourite at home. Made from soft, flaky parottas cut into bite-sized pieces, it is perfect for preparing quick and flavourful meals.
Ideal for making street-style kothu parotta, it pairs well with curries, gravies, eggs, or vegetables. Its layered texture delivers a balance of softness and crispiness when cooked.
Easy to prepare and packed for freshness, Diamond Kothu Parotta brings restaurant-style taste and convenience to your kitchen.
Ingredients
Wheat Flour, Water, Refined Sunflower Oil, Sugar, Salt.
Allergens
Contains wheat (gluten).
Why Choose Diamond Kothu Parotta?
- Perfect for making kothu parotta at home
- Soft, flaky, and bite-sized pieces
- Quick and easy to prepare
- Pairs well with a variety of curries and sauces
Product Specifications
- Brand: Diamond
- Product Name: Kothu Parotta
- Net Weight: 1kg
- Type: Frozen Flatbread Pieces
- Packaging: Frozen Pack
Storage Instructions
- Keep frozen at -18°C or below
- Do not refreeze once thawed
- Cook thoroughly before consumption
FAQs
How do I prepare kothu parotta?
Heat on a pan and mix with curry, eggs, or vegetables while chopping and tossing.
Is this product pre-cooked?
It is partially prepared and requires cooking before consumption.
Can it be used for other dishes?
Yes, it can be paired with gravies or used as a base for creative recipes.
How should it be stored?
Keep frozen and ensure the pack is sealed properly after use.
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